Chenopodium Giganteum or most commonly known as Tree Spinach or chaya, is a very large, fast-growing leady vegetable which is believed to be very useful in treating hundred of diseases. This shrub that is said to originate in Mexico, is packed with Calcium, Iron, Potassium, Phosphorus, and Vitamins A, C and K.
The plant dubbed 'God's gift' for it is helful in treating numerous diseasesis incredibly beneficial in a number of ways.Here are the other benefits of taking this shrub:
-Helps fight anemia
-Treatment for Asthma
-Helps improve eyesight and memory
-Improves calcium level
-Helps fight osteoporosis
-Regulates blood sugar and cures diabetes
-Treatment for sore throat and infections in the throat
-Regulates cholesterol level and reduces uric acid levels
- Helps in balancing metabolic system
-Fights build up of varicose veins
-Helps in children's growth
Those are only a few of the health benefits of Tree Spinach. This shrub can be added to your variety of foods like salad, soups and even in your tea, but should never be eaten alone.
Here's how to prepare a tea using Chaya:
Boil 2 cups of water. Add at keast 6 Chaya leaves and wait until it simmer. Drink this tea 3 times a day every before meal to enjoy its best result. Take note! Make sure to properly wash the leaves before using them as an ingredient to your salad, soup, or even cream.
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